Sunshine Coast FC UK Ltd

Bishops Castle

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sunshine Coast FC UK Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 October 2025 by Shropshire.

What does this rating mean?

Sunshine Coast FC UK Ltd in Bishops Castle has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Grange Kerry Lane,
Bishops Castle,
Shropshire,
SY9 5AU

Sunshine Coast FC UK Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sunshine Coast FC UK Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Sunshine Coast FC UK Ltd?

Food hygiene at Sunshine Coast FC UK Ltd is inspected by Shropshire, the local authority responsible for this area. You can reach them at http://www.shropshire.gov.uk/foodhygienescheme or [email protected].

Questions about Sunshine Coast FC UK Ltd

What is Sunshine Coast FC UK Ltd’s food hygiene rating?

Sunshine Coast FC UK Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 October 2025.

When was Sunshine Coast FC UK Ltd last inspected?

Sunshine Coast FC UK Ltd was last inspected by Shropshire on 15 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.