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Pub/bar/nightclub 📍 Shropshire

New Inn Baschurch

Baschurch

Food hygiene rating 5 / 5 · Very good

Squeaky clean

New Inn Baschurch scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 March 2025 by Shropshire.

What does this rating mean?

New Inn Baschurch in Baschurch has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

New Inn Church Road,
Baschurch,
Shropshire,
SY4 2EF
New Inn Baschurch Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for New Inn Baschurch. The data is published by the FSA under the Open Government Licence.

Who inspects New Inn Baschurch?

Food hygiene at New Inn Baschurch is inspected by Shropshire, the local authority responsible for this area. You can reach them at http://www.shropshire.gov.uk/foodhygienescheme or [email protected].

Questions about New Inn Baschurch

What is New Inn Baschurch’s food hygiene rating?
New Inn Baschurch has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 March 2025.
When was New Inn Baschurch last inspected?
New Inn Baschurch was last inspected by Shropshire on 7 March 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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