D A Roberts Fuels Ltd

Whitchurch

Food hygiene rating 5 / 5 · Very good

Squeaky clean

D A Roberts Fuels Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 January 2023 by Shropshire.

What does this rating mean?

D A Roberts Fuels Ltd in Whitchurch has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Grindley Brook Garage Chester Road,
Grindley Brook,
Whitchurch,
Shropshire,
SY13 4QJ

D A Roberts Fuels Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for D A Roberts Fuels Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects D A Roberts Fuels Ltd?

Food hygiene at D A Roberts Fuels Ltd is inspected by Shropshire, the local authority responsible for this area. You can reach them at http://www.shropshire.gov.uk/foodhygienescheme or [email protected].

Questions about D A Roberts Fuels Ltd

What is D A Roberts Fuels Ltd’s food hygiene rating?

D A Roberts Fuels Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 January 2023.

When was D A Roberts Fuels Ltd last inspected?

D A Roberts Fuels Ltd was last inspected by Shropshire on 10 January 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.