Bear Steps Coffee House

Shrewsbury

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bear Steps Coffee House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 4 February 2026 by Shropshire.

What does this rating mean?

Bear Steps Coffee House in Shrewsbury has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bear Steps Coffee House St Alkmonds Square,
Shrewsbury,
Shropshire,
SY1 1UJ

Bear Steps Coffee House Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bear Steps Coffee House. The data is published by the FSA under the Open Government Licence.

Who inspects Bear Steps Coffee House?

Food hygiene at Bear Steps Coffee House is inspected by Shropshire, the local authority responsible for this area. You can reach them at http://www.shropshire.gov.uk/foodhygienescheme or [email protected].

Questions about Bear Steps Coffee House

What is Bear Steps Coffee House’s food hygiene rating?

Bear Steps Coffee House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 February 2026.

When was Bear Steps Coffee House last inspected?

Bear Steps Coffee House was last inspected by Shropshire on 4 February 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.