The Sportsman

Sheffield

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Sportsman scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 22 October 2025 by Sheffield.

Rating over time

We have recorded 2 Food Standards Agency inspections for The Sportsman, from March 2020 to October 2025. Its hygiene rating has held steady, from 4 in 2020 to 4 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of The Sportsman.

Food hygiene rating history for The Sportsman
Inspection date	Rating	Verdict
12 March 2020	4 / 5	Good
22 October 2025	4 / 5	Good

What does this rating mean?

The Sportsman in Sheffield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sportsman Inn,
569 Redmires Road,
Sheffield,
S10 4LJ

This is the official Food Standards Agency hygiene badge for The Sportsman. The data is published by the FSA under the Open Government Licence.

Who inspects The Sportsman?

Food hygiene at The Sportsman is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about The Sportsman

What is The Sportsman’s food hygiene rating?

The Sportsman has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 October 2025.

When was The Sportsman last inspected?

The Sportsman was last inspected by Sheffield on 22 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.