The Sheffield Honey Company Ltd

Dungworth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Sheffield Honey Company Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 27 June 2019 by Sheffield.

What does this rating mean?

The Sheffield Honey Company Ltd in Dungworth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nethercliffe Barn,
Hill Top,
Dungworth,
Sheffield,
S6 6GW

The Sheffield Honey Company Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Sheffield Honey Company Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects The Sheffield Honey Company Ltd?

Food hygiene at The Sheffield Honey Company Ltd is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about The Sheffield Honey Company Ltd

What is The Sheffield Honey Company Ltd’s food hygiene rating?

The Sheffield Honey Company Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 June 2019.

When was The Sheffield Honey Company Ltd last inspected?

The Sheffield Honey Company Ltd was last inspected by Sheffield on 27 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.