The Highcliffe Club

Greystones

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Highcliffe Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 18 April 2017 by Sheffield.

What does this rating mean?

The Highcliffe Club in Greystones has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

24 Highcliffe Drive,
Greystones,
Sheffield,
S11 7LU

The Highcliffe Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Highcliffe Club. The data is published by the FSA under the Open Government Licence.

Who inspects The Highcliffe Club?

Food hygiene at The Highcliffe Club is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about The Highcliffe Club

What is The Highcliffe Club’s food hygiene rating?

The Highcliffe Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 18 April 2017.

When was The Highcliffe Club last inspected?

The Highcliffe Club was last inspected by Sheffield on 18 April 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.