Sisi Pizza

Sheffield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sisi Pizza scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Sisi Pizza, from May 2021 to December 2025. Its hygiene rating has gone up, from 3 in 2021 to 5 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of Sisi Pizza.

Food hygiene rating history for Sisi Pizza
Inspection date	Rating	Verdict
5 May 2021	3 / 5	Generally satisfactory
10 December 2025	5 / 5	Very good

What does this rating mean?

Sisi Pizza in Sheffield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

179 Blackstock Road,
Sheffield,
S14 1FX

This is the official Food Standards Agency hygiene badge for Sisi Pizza. The data is published by the FSA under the Open Government Licence.

Who inspects Sisi Pizza?

Food hygiene at Sisi Pizza is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about Sisi Pizza

What is Sisi Pizza’s food hygiene rating?

Sisi Pizza has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 December 2025.

When was Sisi Pizza last inspected?

Sisi Pizza was last inspected by Sheffield on 10 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.