Rosie Lee’s Sandwich Shop

Sheffield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rosie Lee’s Sandwich Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 November 2025 by Sheffield.

What does this rating mean?

Rosie Lee’s Sandwich Shop in Sheffield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

30 Common Side,
Sheffield,
S10 1GE

Rosie Lee’s Sandwich Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rosie Lee’s Sandwich Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Rosie Lee’s Sandwich Shop?

Food hygiene at Rosie Lee’s Sandwich Shop is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about Rosie Lee’s Sandwich Shop

What is Rosie Lee’s Sandwich Shop’s food hygiene rating?

Rosie Lee’s Sandwich Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 November 2025.

When was Rosie Lee’s Sandwich Shop last inspected?

Rosie Lee’s Sandwich Shop was last inspected by Sheffield on 18 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.