Mount View Methodist Church

Sheffield

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Mount View Methodist Church scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Very good Cleanliness & condition Improvement necessary Confidence in management Very good

Last inspected on 17 December 2019 by Sheffield.

What does this rating mean?

Mount View Methodist Church in Sheffield has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mount View Methodist Church,
Derbyshire Lane,
Sheffield,
S8 8SG

Mount View Methodist Church Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Mount View Methodist Church. The data is published by the FSA under the Open Government Licence.

Who inspects Mount View Methodist Church?

Food hygiene at Mount View Methodist Church is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about Mount View Methodist Church

What is Mount View Methodist Church’s food hygiene rating?

Mount View Methodist Church has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 17 December 2019.

When was Mount View Methodist Church last inspected?

Mount View Methodist Church was last inspected by Sheffield on 17 December 2019.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.