Greenhill Methodist Church

Greenhill

Food hygiene rating 4 / 5 · Good

Squeaky clean

Greenhill Methodist Church scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 21 May 2019 by Sheffield.

What does this rating mean?

Greenhill Methodist Church in Greenhill has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Greenhill Methodist Church,
School Lane,
Greenhill,
Sheffield,
S8 7RL

Greenhill Methodist Church Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Greenhill Methodist Church. The data is published by the FSA under the Open Government Licence.

Who inspects Greenhill Methodist Church?

Food hygiene at Greenhill Methodist Church is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about Greenhill Methodist Church

What is Greenhill Methodist Church’s food hygiene rating?

Greenhill Methodist Church has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 May 2019.

When was Greenhill Methodist Church last inspected?

Greenhill Methodist Church was last inspected by Sheffield on 21 May 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.