Foundry Bar Student Union

Sheffield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Foundry Bar Student Union scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 19 November 2019 by Sheffield.

What does this rating mean?

Foundry Bar Student Union in Sheffield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

University Of Sheffield,
Western Bank,
Sheffield,
S10 2TG

Foundry Bar Student Union Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Foundry Bar Student Union. The data is published by the FSA under the Open Government Licence.

Who inspects Foundry Bar Student Union?

Food hygiene at Foundry Bar Student Union is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about Foundry Bar Student Union

What is Foundry Bar Student Union’s food hygiene rating?

Foundry Bar Student Union has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 November 2019.

When was Foundry Bar Student Union last inspected?

Foundry Bar Student Union was last inspected by Sheffield on 19 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.