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Takeaway/sandwich shop 📍 Sheffield

Bajis kitchen

Sheffield

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bajis kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 14 January 2026 by Sheffield.

What does this rating mean?

Bajis kitchen in Sheffield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Flat 9,
247 Pitsmoor Road,
Sheffield,
S3 9BG
Bajis kitchen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bajis kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Bajis kitchen?

Food hygiene at Bajis kitchen is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about Bajis kitchen

What is Bajis kitchen’s food hygiene rating?
Bajis kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 January 2026.
When was Bajis kitchen last inspected?
Bajis kitchen was last inspected by Sheffield on 14 January 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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