7 Spices Balti

Sheffield

Food hygiene rating 4 / 5 · Good

Squeaky clean

7 Spices Balti scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for 7 Spices Balti, from May 2019 to October 2025. Its hygiene rating has held steady, from 4 in 2019 to 4 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of 7 Spices Balti.

Food hygiene rating history for 7 Spices Balti
Inspection date	Rating	Verdict
28 May 2019	4 / 5	Good
22 October 2025	4 / 5	Good

What does this rating mean?

7 Spices Balti in Sheffield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mayfair Court,
120 West Bar,
Sheffield,
S3 8PP

This is the official Food Standards Agency hygiene badge for 7 Spices Balti. The data is published by the FSA under the Open Government Licence.

Who inspects 7 Spices Balti?

Food hygiene at 7 Spices Balti is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about 7 Spices Balti

What is 7 Spices Balti’s food hygiene rating?

7 Spices Balti has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 October 2025.

When was 7 Spices Balti last inspected?

7 Spices Balti was last inspected by Sheffield on 22 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.