Hart's Coffee House/Deli

Selby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hart's Coffee House/Deli scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 18 November 2021 by Selby.

What does this rating mean?

Hart's Coffee House/Deli in Selby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

26 Field Lane,
Thorpe Willoughby,
Selby,
North Yorkshire,

Hart's Coffee House/Deli Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hart's Coffee House/Deli. The data is published by the FSA under the Open Government Licence.

Who inspects Hart's Coffee House/Deli?

Food hygiene at Hart's Coffee House/Deli is inspected by Selby, the local authority responsible for this area. You can reach them at http://www.selby.gov.uk or [email protected].

Questions about Hart's Coffee House/Deli

What is Hart's Coffee House/Deli’s food hygiene rating?

Hart's Coffee House/Deli has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 November 2021.

When was Hart's Coffee House/Deli last inspected?

Hart's Coffee House/Deli was last inspected by Selby on 18 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.