The Botanical Cupcake Baker

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Botanical Cupcake Baker scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 August 2023 by Sefton.

What does this rating mean?

The Botanical Cupcake Baker has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Botanical Cupcake Baker Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Botanical Cupcake Baker. The data is published by the FSA under the Open Government Licence.

Who inspects The Botanical Cupcake Baker?

Food hygiene at The Botanical Cupcake Baker is inspected by Sefton, the local authority responsible for this area. You can reach them at http://www.sefton.gov.uk/ or [email protected].

Questions about The Botanical Cupcake Baker

What is The Botanical Cupcake Baker’s food hygiene rating?

The Botanical Cupcake Baker has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 August 2023.

When was The Botanical Cupcake Baker last inspected?

The Botanical Cupcake Baker was last inspected by Sefton on 2 August 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.