Southport & Birkdale Sports Club

Birkdale

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Southport & Birkdale Sports Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 8 January 2018 by Sefton.

What does this rating mean?

Southport & Birkdale Sports Club in Birkdale has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Southport And Birkdale Cricket Club,
Trafalgar Road,
Birkdale,
PR8 2HF

Southport & Birkdale Sports Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Southport & Birkdale Sports Club. The data is published by the FSA under the Open Government Licence.

Who inspects Southport & Birkdale Sports Club?

Food hygiene at Southport & Birkdale Sports Club is inspected by Sefton, the local authority responsible for this area. You can reach them at http://www.sefton.gov.uk/ or [email protected].

Questions about Southport & Birkdale Sports Club

What is Southport & Birkdale Sports Club’s food hygiene rating?

Southport & Birkdale Sports Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 January 2018.

When was Southport & Birkdale Sports Club last inspected?

Southport & Birkdale Sports Club was last inspected by Sefton on 8 January 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.