Seaforth Information Network Group

Seaforth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Seaforth Information Network Group scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 9 May 2019 by Sefton.

What does this rating mean?

Seaforth Information Network Group in Seaforth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

53 Cambridge Road,
Seaforth,
L21 1EZ

Seaforth Information Network Group Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Seaforth Information Network Group. The data is published by the FSA under the Open Government Licence.

Who inspects Seaforth Information Network Group?

Food hygiene at Seaforth Information Network Group is inspected by Sefton, the local authority responsible for this area. You can reach them at http://www.sefton.gov.uk/ or [email protected].

Questions about Seaforth Information Network Group

What is Seaforth Information Network Group’s food hygiene rating?

Seaforth Information Network Group has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 May 2019.

When was Seaforth Information Network Group last inspected?

Seaforth Information Network Group was last inspected by Sefton on 9 May 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.