Sacred Heart Lower School

Crosby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sacred Heart Lower School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 June 2019 by Sefton.

What does this rating mean?

Sacred Heart Lower School in Crosby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sacred Heart R C High School,
Myers Road East,
Crosby,
Merseyside,
L23 0QU

Sacred Heart Lower School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sacred Heart Lower School. The data is published by the FSA under the Open Government Licence.

Who inspects Sacred Heart Lower School?

Food hygiene at Sacred Heart Lower School is inspected by Sefton, the local authority responsible for this area. You can reach them at http://www.sefton.gov.uk/ or [email protected].

Questions about Sacred Heart Lower School

What is Sacred Heart Lower School’s food hygiene rating?

Sacred Heart Lower School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 June 2019.

When was Sacred Heart Lower School last inspected?

Sacred Heart Lower School was last inspected by Sefton on 19 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.