Napoli Pizza Takeaway

Bootle

Food hygiene rating 4 / 5 · Good

Squeaky clean

Napoli Pizza Takeaway scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 14 September 2021 by Sefton.

What does this rating mean?

Napoli Pizza Takeaway in Bootle has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

91 Stanley Road,
Bootle,
Merseyside,
L20 7DA

Napoli Pizza Takeaway Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Napoli Pizza Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Napoli Pizza Takeaway?

Food hygiene at Napoli Pizza Takeaway is inspected by Sefton, the local authority responsible for this area. You can reach them at http://www.sefton.gov.uk/ or [email protected].

Questions about Napoli Pizza Takeaway

What is Napoli Pizza Takeaway’s food hygiene rating?

Napoli Pizza Takeaway has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 September 2021.

When was Napoli Pizza Takeaway last inspected?

Napoli Pizza Takeaway was last inspected by Sefton on 14 September 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.