Mozaa

Southport

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mozaa scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 January 2026 by Sefton.

Rating over time

We have recorded 2 Food Standards Agency inspections for Mozaa, from July 2018 to January 2026. Its hygiene rating has held steady, from 5 in 2018 to 5 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of Mozaa.

Food hygiene rating history for Mozaa
Inspection date	Rating	Verdict
18 July 2018	5 / 5	Very good
28 January 2026	5 / 5	Very good

What does this rating mean?

Mozaa in Southport has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

19 Forest Road,
Southport,
PR8 6ST

This is the official Food Standards Agency hygiene badge for Mozaa. The data is published by the FSA under the Open Government Licence.

Who inspects Mozaa?

Food hygiene at Mozaa is inspected by Sefton, the local authority responsible for this area. You can reach them at http://www.sefton.gov.uk/ or [email protected].

Questions about Mozaa

What is Mozaa’s food hygiene rating?

Mozaa has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 January 2026.

When was Mozaa last inspected?

Mozaa was last inspected by Sefton on 28 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.