Little Acorns (Summerhill Scho

Maghull

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Little Acorns (Summerhill Scho scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 23 September 2021 by Sefton.

What does this rating mean?

Little Acorns (Summerhill Scho in Maghull has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Poverty Lane,
Maghull,
Liverpool,
L31 3DT

Little Acorns (Summerhill Scho Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Little Acorns (Summerhill Scho. The data is published by the FSA under the Open Government Licence.

Who inspects Little Acorns (Summerhill Scho?

Food hygiene at Little Acorns (Summerhill Scho is inspected by Sefton, the local authority responsible for this area. You can reach them at http://www.sefton.gov.uk/ or [email protected].

Questions about Little Acorns (Summerhill Scho

What is Little Acorns (Summerhill Scho’s food hygiene rating?

Little Acorns (Summerhill Scho has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 September 2021.

When was Little Acorns (Summerhill Scho last inspected?

Little Acorns (Summerhill Scho was last inspected by Sefton on 23 September 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.