M F G Dunball Service Station ( Greggs )

Dunball

Food hygiene rating 5 / 5 · Very good

Squeaky clean

M F G Dunball Service Station ( Greggs ) scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

M F G Dunball Service Station ( Greggs ) in Dunball has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Old Works Road,
Dunball,
TA6 4BQ

M F G Dunball Service Station ( Greggs ) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for M F G Dunball Service Station ( Greggs ). The data is published by the FSA under the Open Government Licence.

Who inspects M F G Dunball Service Station ( Greggs )?

Food hygiene at M F G Dunball Service Station ( Greggs ) is inspected by Sedgemoor, the local authority responsible for this area. You can reach them at http://www.sedgemoor.gov.uk or [email protected].

Questions about M F G Dunball Service Station ( Greggs )

What is M F G Dunball Service Station ( Greggs )’s food hygiene rating?

M F G Dunball Service Station ( Greggs ) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 August 2020.

When was M F G Dunball Service Station ( Greggs ) last inspected?

M F G Dunball Service Station ( Greggs ) was last inspected by Sedgemoor on 14 August 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.