Edgehill Community Association

Seamer Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Edgehill Community Association scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Edgehill Community Association in Seamer Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Edgehill Community Activities,
Falsgrave Community And Resource Centre,
Seamer Road,
Scarborough,
YO12 4DH

Edgehill Community Association Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Edgehill Community Association. The data is published by the FSA under the Open Government Licence.

Who inspects Edgehill Community Association?

Food hygiene at Edgehill Community Association is inspected by Scarborough, the local authority responsible for this area. You can reach them at http://www.scarborough.gov.uk/home/business-licensing-and-grants/food-hygiene.

Questions about Edgehill Community Association

What is Edgehill Community Association’s food hygiene rating?

Edgehill Community Association has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 April 2018.

When was Edgehill Community Association last inspected?

Edgehill Community Association was last inspected by Scarborough on 20 April 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.