Cayton County Primary School

Scarborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cayton County Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 20 November 2018 by Scarborough.

What does this rating mean?

Cayton County Primary School in Scarborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mill Lane,
Cayton,
Scarborough,
North Yorkshire,
YO11 3NN

Cayton County Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cayton County Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Cayton County Primary School?

Food hygiene at Cayton County Primary School is inspected by Scarborough, the local authority responsible for this area. You can reach them at http://www.scarborough.gov.uk/home/business-licensing-and-grants/food-hygiene.

Questions about Cayton County Primary School

What is Cayton County Primary School’s food hygiene rating?

Cayton County Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 November 2018.

When was Cayton County Primary School last inspected?

Cayton County Primary School was last inspected by Scarborough on 20 November 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.