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Hotel/bed & breakfast/guest house 📍 Scarborough

Ashcroft Hotel

North Yorkshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Ashcroft Hotel scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 28 August 2018 by Scarborough.

What does this rating mean?

Ashcroft Hotel in North Yorkshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

102 Columbus Ravine,
Scarborough,
North Yorkshire,
YO12 7QZ
Ashcroft Hotel Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Ashcroft Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects Ashcroft Hotel?

Food hygiene at Ashcroft Hotel is inspected by Scarborough, the local authority responsible for this area. You can reach them at http://www.scarborough.gov.uk/home/business-licensing-and-grants/food-hygiene.

Questions about Ashcroft Hotel

What is Ashcroft Hotel’s food hygiene rating?
Ashcroft Hotel has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 August 2018.
When was Ashcroft Hotel last inspected?
Ashcroft Hotel was last inspected by Scarborough on 28 August 2018.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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