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Restaurant/Cafe/Canteen 📍 Sandwell

The Ivy Bush Kitchen

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Ivy Bush Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 2 August 2025 by Sandwell.

What does this rating mean?

The Ivy Bush Kitchen has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Ivy Bush 218 St Pauls Road,
Smethwick,
B66 1QR
The Ivy Bush Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Ivy Bush Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects The Ivy Bush Kitchen?

Food hygiene at The Ivy Bush Kitchen is inspected by Sandwell, the local authority responsible for this area. You can reach them at http://www.sandwell.gov.uk/foodratings or [email protected].

Questions about The Ivy Bush Kitchen

What is The Ivy Bush Kitchen’s food hygiene rating?
The Ivy Bush Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 August 2025.
When was The Ivy Bush Kitchen last inspected?
The Ivy Bush Kitchen was last inspected by Sandwell on 2 August 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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