Simpsons Pizza

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

Rating over time

We have recorded 2 Food Standards Agency inspections for Simpsons Pizza, from February 2022 to January 2026.

Food hygiene rating history for Simpsons Pizza
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
12 January 2026	3 / 5	Generally satisfactory

What does this rating mean?

Simpsons Pizza has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

76 Cradley Road,
Cradley Heath,
B64 6AG

This is the official Food Standards Agency hygiene badge for Simpsons Pizza. The data is published by the FSA under the Open Government Licence.

Who inspects Simpsons Pizza?

Food hygiene at Simpsons Pizza is inspected by Sandwell, the local authority responsible for this area. You can reach them at http://www.sandwell.gov.uk/foodratings or [email protected].

Questions about Simpsons Pizza

What is Simpsons Pizza’s food hygiene rating?

Simpsons Pizza has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 12 January 2026.

When was Simpsons Pizza last inspected?

Simpsons Pizza was last inspected by Sandwell on 12 January 2026.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.