Rowley & Blackheath Labour Club

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rowley & Blackheath Labour Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 March 2024 by Sandwell.

What does this rating mean?

Rowley & Blackheath Labour Club has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Hawes Lane,
Rowley Regis,
B65 9AL

Rowley & Blackheath Labour Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rowley & Blackheath Labour Club. The data is published by the FSA under the Open Government Licence.

Who inspects Rowley & Blackheath Labour Club?

Food hygiene at Rowley & Blackheath Labour Club is inspected by Sandwell, the local authority responsible for this area. You can reach them at http://www.sandwell.gov.uk/foodratings or [email protected].

Questions about Rowley & Blackheath Labour Club

What is Rowley & Blackheath Labour Club’s food hygiene rating?

Rowley & Blackheath Labour Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 March 2024.

When was Rowley & Blackheath Labour Club last inspected?

Rowley & Blackheath Labour Club was last inspected by Sandwell on 17 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.