LBC Langley Breakfast Cafe

Oldbury

Food hygiene rating 4 / 5 · Good

Squeaky clean

LBC Langley Breakfast Cafe scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 3 March 2025 by Sandwell.

What does this rating mean?

LBC Langley Breakfast Cafe in Oldbury has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Langley High Street,
Oldbury,
B69 4SL

LBC Langley Breakfast Cafe Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for LBC Langley Breakfast Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects LBC Langley Breakfast Cafe?

Food hygiene at LBC Langley Breakfast Cafe is inspected by Sandwell, the local authority responsible for this area. You can reach them at http://www.sandwell.gov.uk/foodratings or [email protected].

Questions about LBC Langley Breakfast Cafe

What is LBC Langley Breakfast Cafe’s food hygiene rating?

LBC Langley Breakfast Cafe has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 March 2025.

When was LBC Langley Breakfast Cafe last inspected?

LBC Langley Breakfast Cafe was last inspected by Sandwell on 3 March 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.