Fast One Pizza & Grill Limited

West Bromwich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fast One Pizza & Grill Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 October 2019 by Sandwell.

What does this rating mean?

Fast One Pizza & Grill Limited in West Bromwich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

281 Walsall Road,
West Bromwich,
B71 3HR

Fast One Pizza & Grill Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fast One Pizza & Grill Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Fast One Pizza & Grill Limited?

Food hygiene at Fast One Pizza & Grill Limited is inspected by Sandwell, the local authority responsible for this area. You can reach them at http://www.sandwell.gov.uk/foodratings or [email protected].

Questions about Fast One Pizza & Grill Limited

What is Fast One Pizza & Grill Limited’s food hygiene rating?

Fast One Pizza & Grill Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 October 2019.

When was Fast One Pizza & Grill Limited last inspected?

Fast One Pizza & Grill Limited was last inspected by Sandwell on 16 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.