Christ Church Primary School

Oldbury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Christ Church Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 15 September 2016 by Sandwell.

What does this rating mean?

Christ Church Primary School in Oldbury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Christ Church Church Of Englan,
Albert Street,
Oldbury,
B69 4DE

Christ Church Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Christ Church Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Christ Church Primary School?

Food hygiene at Christ Church Primary School is inspected by Sandwell, the local authority responsible for this area. You can reach them at http://www.sandwell.gov.uk/foodratings or [email protected].

Questions about Christ Church Primary School

What is Christ Church Primary School’s food hygiene rating?

Christ Church Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 September 2016.

When was Christ Church Primary School last inspected?

Christ Church Primary School was last inspected by Sandwell on 15 September 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.