The Grapes

Eccles

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Grapes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 February 2022 by Salford.

Rating over time

We have recorded 2 Food Standards Agency inspections for The Grapes, from February 2022 to February 2022.

Food hygiene rating history for The Grapes
Inspection date	Rating	Verdict
15 February 2022	5 / 5	Very good
16 February 2022	Not rated	No numeric rating

What does this rating mean?

The Grapes in Eccles has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

27 Church Street,
Eccles,
M30 0BJ

This is the official Food Standards Agency hygiene badge for The Grapes. The data is published by the FSA under the Open Government Licence.

Who inspects The Grapes?

Food hygiene at The Grapes is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about The Grapes

What is The Grapes’s food hygiene rating?

The Grapes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 February 2022.

When was The Grapes last inspected?

The Grapes was last inspected by Salford on 15 February 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.