St George's HAAB Club

Salford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St George's HAAB Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 July 2013 by Salford.

What does this rating mean?

St George's HAAB Club in Salford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Georges Centre,
Cromwell Road,
Salford,
M6 6SB

St George's HAAB Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St George's HAAB Club. The data is published by the FSA under the Open Government Licence.

Who inspects St George's HAAB Club?

Food hygiene at St George's HAAB Club is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about St George's HAAB Club

What is St George's HAAB Club’s food hygiene rating?

St George's HAAB Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 July 2013.

When was St George's HAAB Club last inspected?

St George's HAAB Club was last inspected by Salford on 11 July 2013.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.