Prime Bake Ltd

Salford

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory — perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 7 August 2017 by Salford.

What does this rating mean?

Prime Bake Ltd in Salford has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

25 And First Floor 21 23 And 27,
Leicester Road,
Salford,
M7 4AS

This is the official Food Standards Agency hygiene badge for Prime Bake Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Prime Bake Ltd?

Food hygiene at Prime Bake Ltd is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Prime Bake Ltd

What is Prime Bake Ltd’s food hygiene rating?

Prime Bake Ltd has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 7 August 2017.

When was Prime Bake Ltd last inspected?

Prime Bake Ltd was last inspected by Salford on 7 August 2017.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.