Pigwa International Grocery

Little Hulton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pigwa International Grocery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 March 2026 by Salford.

What does this rating mean?

Pigwa International Grocery in Little Hulton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

141-143 Manchester Road East,
Little Hulton,
M38 9AN

Pigwa International Grocery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pigwa International Grocery. The data is published by the FSA under the Open Government Licence.

Who inspects Pigwa International Grocery?

Food hygiene at Pigwa International Grocery is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Pigwa International Grocery

What is Pigwa International Grocery’s food hygiene rating?

Pigwa International Grocery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 March 2026.

When was Pigwa International Grocery last inspected?

Pigwa International Grocery was last inspected by Salford on 10 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.