Martins Craft Bakery Ltd.

Salford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Martins Craft Bakery Ltd. scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 November 2019 by Salford.

What does this rating mean?

Martins Craft Bakery Ltd. in Salford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

193 Eccles Old Road,
Salford,
M6 8HA

Martins Craft Bakery Ltd. Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Martins Craft Bakery Ltd.. The data is published by the FSA under the Open Government Licence.

Who inspects Martins Craft Bakery Ltd.?

Food hygiene at Martins Craft Bakery Ltd. is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Martins Craft Bakery Ltd.

What is Martins Craft Bakery Ltd.’s food hygiene rating?

Martins Craft Bakery Ltd. has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 November 2019.

When was Martins Craft Bakery Ltd. last inspected?

Martins Craft Bakery Ltd. was last inspected by Salford on 4 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.