Lucy Winskill House Kitchen

Irlam

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lucy Winskill House Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Lucy Winskill House Kitchen in Irlam has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

within Lucy Winskill House,
38 The De Traffords,
Irlam,
M44 6LP

Lucy Winskill House Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lucy Winskill House Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Lucy Winskill House Kitchen?

Food hygiene at Lucy Winskill House Kitchen is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Lucy Winskill House Kitchen

What is Lucy Winskill House Kitchen’s food hygiene rating?

Lucy Winskill House Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 October 2015.

When was Lucy Winskill House Kitchen last inspected?

Lucy Winskill House Kitchen was last inspected by Salford on 7 October 2015.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.