Irlam Catholic Mens Club

Irlam

Food hygiene rating 4 / 5 · Good

Squeaky clean

Irlam Catholic Mens Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 22 January 2020 by Salford.

What does this rating mean?

Irlam Catholic Mens Club in Irlam has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

617-619 Liverpool Road,
Irlam,
M44 5BE

Irlam Catholic Mens Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Irlam Catholic Mens Club. The data is published by the FSA under the Open Government Licence.

Who inspects Irlam Catholic Mens Club?

Food hygiene at Irlam Catholic Mens Club is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Irlam Catholic Mens Club

What is Irlam Catholic Mens Club’s food hygiene rating?

Irlam Catholic Mens Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 January 2020.

When was Irlam Catholic Mens Club last inspected?

Irlam Catholic Mens Club was last inspected by Salford on 22 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.