Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Salford

Hive Coffee House

Swinton

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Hive Coffee House scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Major improvement necessary

Last inspected on 1 September 2025 by Salford.

What does this rating mean?

Hive Coffee House in Swinton has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 5 Amenities Hub M60 Office Park,
Wynne Avenue,
Swinton,
M27 8FF
Hive Coffee House Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Hive Coffee House. The data is published by the FSA under the Open Government Licence.

Who inspects Hive Coffee House?

Food hygiene at Hive Coffee House is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Hive Coffee House

What is Hive Coffee House’s food hygiene rating?
Hive Coffee House has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 1 September 2025.
When was Hive Coffee House last inspected?
Hive Coffee House was last inspected by Salford on 1 September 2025.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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