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Takeaway/sandwich shop 📍 Salford

Grill On The Green

Worsley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Grill On The Green scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 July 2023 by Salford.

What does this rating mean?

Grill On The Green in Worsley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

within Roe Green Cricket Club,
Beesley Green,
Worsley,
M28 2QW
Grill On The Green Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Grill On The Green. The data is published by the FSA under the Open Government Licence.

Who inspects Grill On The Green?

Food hygiene at Grill On The Green is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Grill On The Green

What is Grill On The Green’s food hygiene rating?
Grill On The Green has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 July 2023.
When was Grill On The Green last inspected?
Grill On The Green was last inspected by Salford on 21 July 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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