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Eccles Meat And Mart

Eccles

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Eccles Meat And Mart scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 7 May 2025 by Salford.

What does this rating mean?

Eccles Meat And Mart in Eccles has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

166 New Lane,
Eccles,
M30 7JB
Eccles Meat And Mart Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Eccles Meat And Mart. The data is published by the FSA under the Open Government Licence.

Who inspects Eccles Meat And Mart?

Food hygiene at Eccles Meat And Mart is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Eccles Meat And Mart

What is Eccles Meat And Mart’s food hygiene rating?
Eccles Meat And Mart has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 7 May 2025.
When was Eccles Meat And Mart last inspected?
Eccles Meat And Mart was last inspected by Salford on 7 May 2025.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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