Thornton Dale Fisheries

Pickering

Food hygiene rating 4 / 5 · Good

Squeaky clean

Thornton Dale Fisheries scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 4 November 2019 by Ryedale.

What does this rating mean?

Thornton Dale Fisheries in Pickering has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Pickering Road,
Thornton-Le-Dale,
Pickering,
YO18 7LG

Thornton Dale Fisheries Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Thornton Dale Fisheries. The data is published by the FSA under the Open Government Licence.

Who inspects Thornton Dale Fisheries?

Food hygiene at Thornton Dale Fisheries is inspected by Ryedale, the local authority responsible for this area. You can reach them at http://www.ryedale.gov.uk/ or [email protected].

Questions about Thornton Dale Fisheries

What is Thornton Dale Fisheries’s food hygiene rating?

Thornton Dale Fisheries has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 November 2019.

When was Thornton Dale Fisheries last inspected?

Thornton Dale Fisheries was last inspected by Ryedale on 4 November 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.