The Barn Guest House & Tearoom

North Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Barn Guest House & Tearoom scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Barn Guest House & Tearoom in North Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hutton-Le-Hole,
York,
North Yorkshire,
YO62 6UA

The Barn Guest House & Tearoom Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Barn Guest House & Tearoom. The data is published by the FSA under the Open Government Licence.

Who inspects The Barn Guest House & Tearoom?

Food hygiene at The Barn Guest House & Tearoom is inspected by Ryedale, the local authority responsible for this area. You can reach them at http://www.ryedale.gov.uk/ or [email protected].

Questions about The Barn Guest House & Tearoom

What is The Barn Guest House & Tearoom’s food hygiene rating?

The Barn Guest House & Tearoom has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 August 2018.

When was The Barn Guest House & Tearoom last inspected?

The Barn Guest House & Tearoom was last inspected by Ryedale on 10 August 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.