Chef Tom Coe

Mill Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chef Tom Coe scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Chef Tom Coe in Mill Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 13,
The Maltkilns,
Mill Street,
Norton,
YO17 9HW

This is the official Food Standards Agency hygiene badge for Chef Tom Coe. The data is published by the FSA under the Open Government Licence.

Who inspects Chef Tom Coe?

Food hygiene at Chef Tom Coe is inspected by Ryedale, the local authority responsible for this area. You can reach them at http://www.ryedale.gov.uk/ or [email protected].

Questions about Chef Tom Coe

What is Chef Tom Coe’s food hygiene rating?

Chef Tom Coe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 February 2019.

When was Chef Tom Coe last inspected?

Chef Tom Coe was last inspected by Ryedale on 25 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.