The Brightways Hub Kitchen

Oakham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Brightways Hub Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 30 November 2023 by Rutland.

What does this rating mean?

The Brightways Hub Kitchen in Oakham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 16a Oakham Enterprise Park,
Ashwell Road,
Oakham,
LE15 7TU

The Brightways Hub Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Brightways Hub Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects The Brightways Hub Kitchen?

Food hygiene at The Brightways Hub Kitchen is inspected by Rutland, the local authority responsible for this area. You can reach them at http://www.rutland.gov.uk/ or [email protected].

Questions about The Brightways Hub Kitchen

What is The Brightways Hub Kitchen’s food hygiene rating?

The Brightways Hub Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 November 2023.

When was The Brightways Hub Kitchen last inspected?

The Brightways Hub Kitchen was last inspected by Rutland on 30 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.