Rooster Shack

Hampshire

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Rooster Shack scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Major improvement necessary Cleanliness & condition Urgent improvement necessary Confidence in management Major improvement necessary

Last inspected on 9 April 2026 by Rushmoor.

What does this rating mean?

Rooster Shack in Hampshire has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

165 North Lane,
Aldershot,
Hampshire,
GU12 4SY

This is the official Food Standards Agency hygiene badge for Rooster Shack. The data is published by the FSA under the Open Government Licence.

Who inspects Rooster Shack?

Food hygiene at Rooster Shack is inspected by Rushmoor, the local authority responsible for this area. You can reach them at http://www.rushmoor.gov.uk or [email protected].

Questions about Rooster Shack

What is Rooster Shack’s food hygiene rating?

Rooster Shack has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 9 April 2026.

When was Rooster Shack last inspected?

Rooster Shack was last inspected by Rushmoor on 9 April 2026.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.