Henry Tyndale School

Hampshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Henry Tyndale School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Good

Last inspected on 11 February 2026 by Rushmoor.

What does this rating mean?

Henry Tyndale School in Hampshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ship Lane,
Farnborough,
Hampshire,
GU14 8BX

Henry Tyndale School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Henry Tyndale School. The data is published by the FSA under the Open Government Licence.

Who inspects Henry Tyndale School?

Food hygiene at Henry Tyndale School is inspected by Rushmoor, the local authority responsible for this area. You can reach them at http://www.rushmoor.gov.uk or [email protected].

Questions about Henry Tyndale School

What is Henry Tyndale School’s food hygiene rating?

Henry Tyndale School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 February 2026.

When was Henry Tyndale School last inspected?

Henry Tyndale School was last inspected by Rushmoor on 11 February 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.