Hamberley Neurocare Camberley

Hampshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hamberley Neurocare Camberley scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 October 2024 by Rushmoor.

What does this rating mean?

Hamberley Neurocare Camberley in Hampshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

361 Fernhill Road,
Farnborough,
Hampshire,
GU14 9EN

Hamberley Neurocare Camberley Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hamberley Neurocare Camberley. The data is published by the FSA under the Open Government Licence.

Who inspects Hamberley Neurocare Camberley?

Food hygiene at Hamberley Neurocare Camberley is inspected by Rushmoor, the local authority responsible for this area. You can reach them at http://www.rushmoor.gov.uk or [email protected].

Questions about Hamberley Neurocare Camberley

What is Hamberley Neurocare Camberley’s food hygiene rating?

Hamberley Neurocare Camberley has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 October 2024.

When was Hamberley Neurocare Camberley last inspected?

Hamberley Neurocare Camberley was last inspected by Rushmoor on 24 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.