Aldershot Butcher & Groceries

Hampshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Aldershot Butcher & Groceries scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 1 May 2026 by Rushmoor.

What does this rating mean?

Aldershot Butcher & Groceries in Hampshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

26 Grosvenor Road,
Aldershot,
Hampshire,
GU11 3FU

Aldershot Butcher & Groceries Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Aldershot Butcher & Groceries. The data is published by the FSA under the Open Government Licence.

Who inspects Aldershot Butcher & Groceries?

Food hygiene at Aldershot Butcher & Groceries is inspected by Rushmoor, the local authority responsible for this area. You can reach them at http://www.rushmoor.gov.uk or [email protected].

Questions about Aldershot Butcher & Groceries

What is Aldershot Butcher & Groceries’s food hygiene rating?

Aldershot Butcher & Groceries has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 May 2026.

When was Aldershot Butcher & Groceries last inspected?

Aldershot Butcher & Groceries was last inspected by Rushmoor on 1 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.